We serve our sunday roast in a traditional family sharing style
with the main meat element displayed on a wooden serving board
accompanied with all the traditional side dishes and trimmings to be plated as you like
The roast offering will vary from week to week so please do enquire at booking stage
Example roasts
Roast topside of beef (sirlon) – served rare
Roast potatoes
Yorkshire pudding
Honey & fennel seed roast carrots and parsnips
Spring greens
Caulifower cheese
Mashe swede
Horseradish cream
Roast free-range Chicken w' lemon & thyme
Roast potatoes
Pigs in blankets
Stuffing
Honey & fennel seed roast carrots and parsnips
Spring greens
Caulifower cheese
Cranberry sauce